Restaurant Manager (Chinese Restaurant) - #24435
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(Dubai, United Arab Emirates) Looking for a Restaurant Manager (Chinese Restaurant) for a 5* luxury hotel
About the Role:
You will be responsible to manage and develop the restaurant food and beverage standards and to ensure maximization of departmental profits. To optimize guest satisfaction through consistent high operating standards, and to carry out Management shifts and take responsibility for entire operation.
Ensure the day to day operation is smooth in the restaurant.
Maximize sales potential and encourage upselling in order to maximize rates.
Ensure cash floats are secured at all times.
To follow Company procedures when handling cash, credit cards and cheques.
To see guests concerning all complaints and report all complaints to Manager.
To gain customer feedback at all times.
Ability to multitask, work in a fast paced environment and have a high level attention to detail
Strong verbal and written communication skills in English
Fluent Mandarin/Chinese Speaker required
Preferably candidate with experience in managing luxury Chinese Cuisine Restaurant
Skills RequiredLeadership skills Food & Beverage Manages to achieve or exceed budgeted goals
Compensation & Benefits
- Basic Salary: AED 10,000 (Negotiable based on experience)
- Accommodation Allowance: Provided
- Annual Paid Leave: Provided 30 Days
- Employment Visa: Provided
- Flight Tickets: Provided
- Medical Insurance: Provided